What’s On In The Sutherland Shire This October

Get into the swing of spring with food, fundraisers and fun happenings

We’re well into the swing of spring, and the Shire is buzzing with activity. Shaping up to be a month to remember, explore fresh menus, new openings, exciting events, and community fundraisers. There’s plenty to keep you busy, so here’s your ultimate guide to what’s on in the Sutherland Shire this October.

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New Opening: Benny's, Cronulla


Pinos Cronulla

Join Pino's For Their Intimate Wine Dinner

On Wednesday, October 9th, Pino's is hosting an evening of red wine and Italian flavors with one of Australia’s most renowned winemakers, Chris Ringland. The 5-course menu features dishes like Hand-Made Burrata and Beef Ragu, each perfectly paired with exceptional wines. As you dine, Chris will share his expertise and the unique stories behind each bottle. Hosted in Pino’s intimate wine cellar, tickets are limited—secure yours here.

 
Benny's, Cronulla

Visit The Shire’s Newest Restaurant, Benny’s

Just when you thought the Shire was done with new restaurants for the year, Bennys has arrived to shake things up! Nestled against the stunning waters of Gunnamatta Bay and shaded by beautiful eucalypts, Bennys brings Cronulla’s foodie scene a fresh Australian-Mediterranean-inspired menu crafted by acclaimed chef RJ Lines. From mouthwatering Bluefin Tuna Carpaccio to the irresistible “Barra in a Bag”, there’s something to delight every palate. The sleek, coastal-inspired interiors create the perfect laidback yet sophisticated vibe, making Bennys the go-to spot for lunch, dinner, and unforgettable events. Book here.

 
Rushi, Cronulla

Try Rushi’s New Spring Menu

With a fresh new look and a brand-new menu, Rushi’s needs to be on your radar this month! Located inside Cronulla’s Chain Reaction bike shop, Rushi serves up Japanese-inspired eats with a focus on fresh, seasonal produce and vibrant flavours. Their spring menu features must-try newbies and the classics you know and love. The Egg Yariman Roll with parmesan shallot scrambled eggs, Rushi Sushi, Tuna Poke and 24-hour Slow-Braised Steak Sambo are a few standouts.

 
Kids Pavillion

Join The Fun At The Pavilion Kids Festival

The Pavilion Performing Arts Centre’s Play! Kids Festival returns this October school holidays from the 9th to the 12th. For one week, the centre transforms into a kids-only playground with interactive performances, workshops, and concerts from Australia’s top children’s arts companies. With activities in dance, music, circus, art, and more, it’s perfect for kids of all ages! Explore the program here.

 
Huxleys, Caringbah

Huxley’s Is Reopening With A Brand New Look

Huxley’s is stepping into the new season with a revamped food and drinks menu and a fresh new look. The space is brighter and more open, offering a welcoming vibe while still rocking its signature sports bar aesthetic. To celebrate, they've rolled out new weekly meal deals, including $15 all-you-can-eat pizza on Thursdays, Bubbles & Burrata for $25 on Fridays, and two meals for $35 on Sundays. You can also expect live music from 9:00pm on Saturdays and monthly comedy shows.

 
KNIP Breast Cancer


KNIP Breast Cancer In The Butt

Led by the fabulous team behind Jensens, KNIP returns for a month-long fundraising event in October, aiming to raise $500,000 for The National Breast Cancer Foundation. Expect pink-themed food and drinks across all Jensens Group restaurants, plus a huge raffle with amazing prizes. The campaign wraps up with a glamorous gala dinner on 1st November, featuring live entertainment and a charity auction. Want to get involved? Grab your raffle ticket here.

 
Fior Restaurant, Gymea

Save The Date For ‘Every Other Sunday’ At FIOR

Get ready to kick off spring in style with FIOR’s new event series, ‘Every Other Sunday,’ launching this October long weekend, with follow-up events on October 13th and 27th. Each event will feature exciting collabs, drink specials and free cocktail pitchers for tables of 6 or more, all set to the sounds of a live DJ and an atmosphere that’s guaranteed to elevate your weekend. It’s the Sunday session the Shire has been waiting for - don’t miss out!

 

Savour Italian Flavours at Nick’s Deli Pop-Up

Kicking off Taren Point Hotel’s new pop-up series, Nick’s Deli opens Friday, October 4th, just in time for the long weekend. Running through till November, this Italian-style deli will serve up mouthwatering sandwiches, salads, and more. Open every Friday and Saturday for lunch and dinner, plus Sunday lunch, it’s the perfect spot to indulge. Don’t miss out on the first of many rotating pop-ups, changing every two months.

 
Sailing Club Cronulla

Visit The Freshly-Opened Cronulla Sailing Club

Nothing says spring like an afternoon tipple at Cronulla Sailing Club, which is finally reopening for the season on October 11th! Head down to Cronulla’s most scenic sunset spot and enjoy every Friday from 4:00pm with drinks, delicious dishes by Giovenco Catering, and live music — all while soaking up unbeatable ocean views. And if a twilight sail sounds tempting (who could resist?), be at the dock by 5:30pm sharp.

 
Bobbys, Cronulla

Bobbys Halloween Haunted House

Bobby’s & 1800 Tequila present the Halloween Haunted House Party on Friday, 1st November, from 6:00pm till late. This all-inclusive night features crafted canapés, custom 1800 Tequila cocktails, and a back-to-back DJ set from Mitchell Witch and Nicholas Zarb that’ll keep the mood alive well into the night. And, don’t skip the dress up – costumes are mandatory. Get your tickets here

 
Grams of health

Cheeseboard Making and Wine Pairing Workshop

Introducing the ultimate girls' night: a Cheeseboard Making and Wine Pairing Workshop! Join Grams of Health and Grace from Gracing Tables to master cheese selection, seasonal produce integration, flavour harmony, and presentation. Work in pairs to craft a stunning cheeseboard paired with local wines. This 2-hour workshop takes place on Friday, 4th October, from 6:30pm to 8:30pm – grab your tickets here!

Posted: 1st October 2024

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Cronulla Has Added Another New Restaurant To Its Ranks: Meet Bennys