Getting the seal of approval from the Associazione Verace Pizza Napoletana is kind of a big deal. Queen Margherita is an accredited member which means all of their pizzas must strictly be cooked in 60-90 seconds at temperatures exceeding 450 degrees in a wood-burning oven. The result? A light, soft and foldable crust. They’ve got a number of red pizzas, white pizzas and vegan pizzas on offer and just three rules for diners - one size only, no pineapple, no half and half. Ordering a pizza is a no-brainer but you’d be silly not to get in on a few of their pasta dishes, too. Pair with a Limoncello Spritz or Negroni! As for specific recs, our go-to's are the Prosciutto Crudo E Rucola, Linguine Di Gamberi and Classic Rocket Salad.
Shop 9, 2 Surf Road, Cronulla